Apple Banana Muffins Recipe
Sep 04, 2020
Winter is here which means baking is apart of my weekend routine; I love how warm and inviting our house smells after I bake something so with the cold weather here again these apple banana muffins made an appearance. I unfortunately only got to eat 2 because my husband and daughter would not stop eating them! So this recipe officially get the hubby and kid approved stamp on it!
Ingredients
- 2 Eggs
- 1 Cup Mashed Bananas (1.5-2 medium bananas)
- 1 Tbsp Butter
- 3/4 tsp Baking Soda
- 1.5 Cups Almond Flour
- 1.2 Cup Chopped Apple
- Sprinkle of sugar (after baking)
Instructions
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Preheat oven to 350 degrees. Prepare nine muffin cups by lining with muffin tin liners or coating with spray.
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Combine eggs, banana, and butter in a medium bowl. Mix well. Set aside.
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Combine almond flour, baking soda, and salt in a medium bowl. Mix well.
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Add almond flour mixture to egg mixture. Mix until blended. Add apple. Mix until just blended.
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Divide batter evenly between prepared muffin cups. Bake for 12-15 Minutes.
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